January 2025
It’s a new year! To kick off 2025, our cooking classes were dedicated to Paris. We made omelettes, rataouille, and Madeleine tea cakes. All from scratch, of course. Our art project inspiration was the work of Henri Matisse.
December 2024
Tis the holiday season! For this month’s class, we made and decorated gingerbread men cookies. And because the holidays are the “season of light” we used oil pastels to create our own candle glow.
November 2024
The November cooking class made pumpkin scones with maple frosting and blackberry jam – both from scratch. We also made a leaf and twig art project that has a flameless candle illuminating the modge podged-paper. We had a lot of fun and we learned a lot about how to safely can fruit. (Hint: cover the […]
